The Adventure of Making Cookies

My adventure started out when my work was having a Christmas Cookie decorating day, and me being me volunteered to make all the sugar cookies without really thinking about it. Cool thing: got to leave work a couple hours early to go shopping for the cookies and to make them. Not cool thing: Walmart was crazy busy and I am not a very patient person. So I went and did the shopping but first on my list was cookie cutters and I searched for about 45 minutes before I finally asked someone where they are. Any guesses? I bet you won't get it unless you've recently been looking for cookie cutters. Crafts and Fabrics. Yep, that's what I thought too. What the heck are they doing in Crafts and Fabrics? Then I went crazy in the Christmas section with all kinds of candy and sprinkles to decorate and when I got to the checkout stand I realized I had spent about 3 times as much as I should have. But I didn't want to put stuff back so I just got it all anyway. :) Then I went home and set everything up and I was actually excited because my mom gave me a fabric thing that you roll dough out on and I'd never used it before. So I had fun stretching and bending things to make the fabric stay flat and I took out the cookie dough to roll but I realized I don't have a roller pin! I just can't fathom mustering up the patience to tackle Walmart again so I decided to get creative and use a water bottle to roll out the dough. Hey, worked pretty well. Then I discovered that after I cut out and baked the first batch they are pretty thin and crunchy. Too crunchy. So I decided to make the dough really thick when I cut them out. Doesn't work that way! They just spread out even farther and then the shapes are indiscernible. The whole point of decorating cookies was to have cute Christmas shapes to decorate. But I decided to keep doing that because I don't like burnt crispy thin cookies. I kept baking them 6 at a time, because of how much they spread, until I had my 5 dozen cookies. Yay for cookie day.